How should we as food producers interpret the media's looming concern about headlines saying "Rising food prices bite budgets"? Previous 12 months' list of percentage increases show: Ground beef at 4.9 percent, eggs at 5.7 percent, tomatoes at 6.9 percent, pork sausage at 8.7 percent, potatoes at 9.2 percent, fresh fish at 9.9 percent and oranges ... (more)
http://ift.tt/1kujfZB
http://ift.tt/1kujfZB
No comments:
Post a Comment